POP-UP: Dipalicious by Omari McQueen
— 15 Aug 2019, 13:03 by Renée Alleyne
At just eight-year-old was so inspired by cooking he created his own company called Dipalicious, to produce the vegan dips he had created. Now 11, Omari, who boasts the title as the youngest award-winning vegan chef in the UK, is set to achieve another impressive feat… a two week pop-up at Boxpark Croydon.
On Saturday, 17th August Omari will be bringing Dipalicious to our Pop-Up unit not only releasing a fresh array of plant-based dips to the people of Croydon while simultaneously becoming the youngest restaurateur in the country.